Golden Corral offers many delightful culinary options to tempt Brock’s tummy
RALEIGH– Golden Corral CEO Ted M. Fowler, Jr., speaking from his corporate office in North Carolina, expressed concern Tuesday night following Hopslam’s 1-1 tie with the Ice Men, when rumor spread that Bob Brock announced that he would no longer frequent buffet-style restaurants any longer. “While we don’t trade on the U.S. Stock Exchanges,” said Fowler, “Rumors like this could send us in a financial tailspin.”
Added Fowler: “Bobby represents 4% of our total revenue!”
Known in the restaurant circles as “Bobby Buffet,” Brock’s eating exploits have become legendary. “I once seen’t him take on that Ko-bye-ah-shu feller,” said a Ft. Wright, KY Golden Corral patron, referring to eating champion Takeru Kobayashi. “They’s eatin’ chicken wings and Bobby Buffet durn near beat him.”
Added the patron with a sigh: “If’n only he et jes’ two more wang dangs.”
Brock, however, allegedly noted that age and the need to keep fit and trim for hockey has made it so that he now eschews such places that promote binge eating.
At last report, cans of beer in the locker room were not part of the new regimen of moderation.
Said Fowler plaintively, “Come back to us, Bobby Buffet! We got riblets!”